When that was done I put in some sweet corn and then mixed in the lamb and cooked it till the meat was browned. I tipped in some seasoning, a bit of s...lt, a pinch or two of pepper, and a dash of Worcestershire sauce to give it a little kick. I was careful not to add too much, I didn't want to overdo the seasoning. I added the gravy and let it simmer for the rest of the time, adding more to keep the meat moist. There was a lovely rich meaty aroma rising out of the pan it was making my mouth. " My cock was now dribbling with excitement as the dominant woman led me into the plush suite. Huge windows looked out across the miniature landscape below, emphasising that this was a woman at the very top, looking down on all. There were beds in all the rooms, even the lounge.On the end wall of the main lounge was a large tin-type sepia photograph of a noosed man, hooded and hanging, naked with bound ankles and wrists bound behind his back; toes pointing down to the ground several inches out. More

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