She described the kinds of equipment that she was examining on this trip. Dan was familiar with all of the pieces since he had used them in the restau...ant. She talked about how some of the equipment had grown in size over the past few years and how that had required them to move to different products. Dan mentioned his observations about equipment footprints. The discussion turned to kitchen layout. They spent a good ten minutes discussing that topic.“How long does the equipment usually last?”. But I realized that I wasn't repulsed. It was kind of nice.He pulled back from the gentle kiss with a worried look on his face. He looked so cute that I relented. My hands were still on his shoulders, so I slid them behind his neck, and pulled his lips back to mine. This time, I kissed him. He was frozen for a moment, then started kissing me back, then built the heat a little more.I pulled back, and looked down, blushing. "Slowly," I whispered. "Take it slowly, please."He looked a little. More

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